*** Platinum Awards Winner as Independent Italian Food Restaurant of the Year 2009 in the UK at the PAPA Industry Awards***
***Highly Commended in the England's Northwest Tourism Awards 2009 in the category Taste of England***
*** Winner in the Lancashire & Blackpool Tourism Awards 2009 in the category Taste Lancashire Awards***
MENUS
Now we are open on Saturday and Sunday lunch
With a special offer - 2 course for £ 10- From Noon to 4pm
A’ la carte menu available
We are open Monday Bank Holiday from 4pm to 10.30pm
Starters
Mains- all our home made pastas and ravioli are daily produced with organic flour from Gilchester Organics Farm and free range eggs from Park House Farm